Author:
Jean-Claude Hiron

The autonomy level of European animal husbandry varies depending on the protein group. Fact is: Europe will remain dependent on imports. However, in the long term, breeding and technical advances will increase independence. See our interactive graphics to find out what is happening where.

Alexander Döring, secretary general of FEFAC (the European Feed Manufacturers’ Federation), on reducing the protein gap.

Making Europe less dependent on imports of protein raw materials is a challenge for the future. We meet two producers who are doing their bit to improve Europe’s protein production.

It is particularly hard to assess the damage caused by compaction in deeper soil layers. But research data and statistics indicate a considerable impact on agricultural productivity.

Soil compaction is a well-known problem, but its impact is often underestimated and difficult to assess. And it is a growing concern for farming stakeholders.

Fresh players in the market and new factors influencing pricing mean grain prices are fluctuating significantly more than in the past. When selling their grain, farmers therefore need to focus on good risk management.

There are many types of hunger. If we want to feed the world, we should not only pay attention to the quantity but also to the quality of food.